Introduction Imagine one day heading to your local grocery store but finding empty shelves, sky-high prices, and uncertainty about your next meal. That’s the dire situation Cuba is facing now as its food system buckles under economic and logistical pressures. But what would happen if the US faced a similar crisis? More importantly, what steps can businesses, especially in logistics and recovery, take today to fortify our food systems and communities against such a scenario? This blog will bre...

What the Collapse of Cuba’s Food System Teaches Us—and How Logistics Can Prevent a Crisis

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