Red Stallion Espresso
Red Stallion Espresso

Red Stallion Espresso

Aahhh, the classic espresso. It'll pack a punch, but with the correct brew it should never be sour or bitter. This is our house espresso; the recipe hasn't changed in over 15 years. It holds up well in multi-ounce drinks as well as on its own. On your small-sized drinks (cappuccino, cortado, macchiato), this espresso m

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Food & Beverage > Coffee Shop

Colorado Springs, CO

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Forest Mist Blend

Forest Mist Blend

This is what I like to call the "Coffee Drinker's Coffee." It's just a full-bodied, lightly sweet cuppa. It's my most popular seller, and works great for drip, pourover, or as espresso if you want something a little heavier than the Red Stallion Espresso Tasting Notes A rich heaviness abounds. Hints of dark chocolate and smoky leather yet with a sweet, fruited brightness that pokes through the deepness. This is our Signature House Blend. Coffees in the Blend • Colombia Pitalito • Costa Rica Tarrazú San Diego • Rwanda Nyamasheke Traceability & Technicals • Importer: Genuine Origin, Hacea • Blend Style: Post-Roast blending • Cupping Score: 85 points

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$21

Guatemala Huehuetenango La Morena

Guatemala Huehuetenango La Morena

The coffee world has always been male dominated. So what happens when the matriarchs of the family end up running the farms? The La Morena Cooperative was founded to help women who had farms dropped in their laps for whatever reason. What started with three ladies who produced just under 2000 pounds of coffee has grown into over 800 women farmers who produce over 65,000 pounds of coffee annually Tasting Notes... Dark chocolate tonality throughout the cup with a brown sugar-like sweetness. Dried cherry tartness emerges as the cup cools. Perfect for... Those who are looking for a rich, bright, and flavorful cuppa. The Details... Region: Huehuetenango Altitude: 1200-1600 masl Harvest Period: December - March Varietals: Bourbon, Caturra, Catuai Processing: Washed Producers: 800+ women farmers Traceability & Technicals... Importer: Genuine Origin Purchase Price: $6.40/lb Your Cost per 10oz Cup: 65¢ Cupping Score: 86 points Roast Duration: 14:30 Final Roast Temperature: 413.0­­°F

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$21