$25k to Black-owned restaurants
The Heinz Black Kitchen Initiative is back for Year 3 of empowering, supporting, and pouring into Black-owned restaurants. In partnership with The Lee Initiative and Southern Restaurants for Racial Justice (SRRJ), Heinz will provide more than $1m in grants and other business resources to Black food businesses in communities nationwide. Here's how this program works:
Applications for this grant are closed. Apply to more grants below:
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